Technical phenol    CAS:T3709-1997

crystallizing point ≥ 31.0℃   neutral oil content ≤ 0.5%
pyridine base content ≤ 0.3%      moisture ≤ 0.5%

Coking phenol      CAS: 6705-89

appearance: white or light colour crystall   crystallizing point ≥ 39.7℃
moisture ≤ 0.3%       neutral oil content ≤ 0.1%

Technical cresol   CAS:T2599-1997

  appearance: transparent or light brown liquid     
density at 20℃ = 1.03-1.05 g/cm³         distillate to 190℃ ≤ 5% 
distillate to 210℃  ≥ 95%                        m-cresol content ≥ 34%
neutral oil content ≤ 1.0%             moisture ≤ 1.0%

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